MANGO
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Grade: A
Style: Fresh Fruit
Color: Yellow skin, yellow flesh
Cultivation: Common
Specification: 300g up per fruit and 15-20 diameter
Packing: 5 kgs/basket (carton) or Customer's request
Storage temp: 2-5 oC
Shelf life: Approx 3-4 weeks
Season: All year round
Capacity: Large quantity
Certifications: Phyto, C/O, Viet Gap
Origin: Vietnam
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